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Whisky Scores
Berry's 40 Year Old KWM 25th Anniversary Blend, 46% abv
Sweet green malt, caramel, mint, sherry and spices on the nose. Mild gentle oak, sweet coffee and oranges on the palate.
Scored by Emmett on 10th May 2017 @ 8:29 PM · Comments (0)
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BenRiach 1996 19 Year Old Cask 189, 54.8% abv
Sweet peppers, oak, vanilla, caramel and mint on the nose. Honey, gentle spices, sweet peat, brown sugar shortbreads on the palate.
Scored by Emmett on 10th May 2017 @ 8:11 PM · Comments (0)
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Sweet fruity peat, brown sugar and almonds on the nose. Candied tar, lemon licorice tobacco and peat smoke on the palate.
Scored by Emmett on 10th May 2017 @ 7:49 PM · Comments (0)
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GlenDronach 2003 PX 12 Year Old, 54.5% abv
Sweet almond citrus, fresh red fruit and sherry cream on the nose, Gentle yet edgy caramel with lime and waxy creams on the palate.
Scored by Emmett on 10th May 2017 @ 7:32 PM · Comments (0)
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Glenfarclas 25 Year Old 1992 KWM, 52% abv
Prunes, sherry, ginger, almonds and caramel on the nose. Soft tangy brown sugar, red fruit, edgy caramel, spices and chocolate on the palate.
Scored by Emmett on 10th May 2017 @ 7:20 PM · Comments (0)
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Light oranges and jammy fruit on the nose. Zesty sherry and tropical fruit on the palate. Lovely long finish.
Scored by Emmett on 9th May 2017 @ 7:54 PM · Comments (0)
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SMWS 35.86 Sumptuous breakfast dram, 59.3% abv
Sherry tasted butter, dry sweet grapes on the nose. Tandy, dry, light coffee, orange marmalade and rich sherry notes on the palate.
Scored by Emmett on 9th May 2017 @ 4:50 PM · Comments (0)
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SMWS 42.21 Ploughman's on the beach, 59.4% abv
Smoke, light dry peat and soft tar on the nose. Simple, sweet peat, light fruit on the palate. Soft smoky finish.
Scored by Emmett on 9th May 2017 @ 4:44 PM · Comments (0)
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SMWS 35.145 Lost in the desert, 57.6% abv
Soft fruit, wee mint and vanilla on the nose. Gentle fruit jam, tangy honey on the palate.
Scored by Emmett on 9th May 2017 @ 4:37 PM · Comments (0)
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Port Charlotte Scottish Barley, 50% abv
Rich soft peat, floral, cereal and sweet barley on the nose. Gentle floral peat tang on the palate.
Scored by Emmett on 9th May 2017 @ 4:30 PM · Comments (0)
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